Notz is our first creation, our claim to fame, our head cheese. Buttery and sweet with a balanced tang, the semi-firm Notz is fantastic both bubbly/steaming/melty hot and creamy cool. Crafted from fairly traded cashews carefully cultured and aged to maturity, Notz is assertive enough to complement a cheeseboard yet mild enough to melt on pizza or finish a sauce (or pack as a snack?). Easy indulgence.
Color + Appearance: White to off-white
Body + Texture: Semi firm, creamy
Flavor + Aroma: Buttery, lactic, mildly sweet
Dairy Comparison: tap dancing between mozzarella and young havarti